Home
Porifera’s processing technology is a game changer for the food & beverage industry and a positive force that is helping shape a more sustainable world.
With its membrane processing equipment, Porifera enables beverage and ingredient manufacturers to efficiently remove water and retain all of the components of their products to create high-value concentrates.
“Porifera is redefining the meaning of concentrate.”
— Head Winemaker, Top 10 US Wine Producer
“This may be the most important innovation our industry has seen in 75 years.”
— Customer, Fortune Global 500 Company
Porifera’s technology enables us to create unique products that cannot be produced in any other way.
“The only de-alcoholization technology that preserves full varietal and regional characteristics of wine.”
