Beer Concentration
THE FUTURE OF BEER
“Biggest innovation in beer industry since the aluminum can”
What if we could eliminate the limitations of traditional draft beer?
What if we could ship more efficiently, reduce CO₂ emissions and share brew master quality beer in more locations?
'What if' is no longer out reach!
Porifera’s technology is currently the only technology able to concentrate to >6x and then reproduce from concentrate the full portfolio of beers.
Expert taste testers and consumers agree:
“That’s the perfect pour! ”
No more heavy kegs
“Bar staff love it! …Our bartenders feel comfortable lifting the new kegs!"
– Firkin on Bloor, ON
1 Microkeg = 2.2x standard kegs
Each 20 liter microkeg can deliver the same number of pints as 2.2 standard (58 liter) kegs and can be changed in seconds.
Tested for 2 years in market with Molson Coors flagship brands
“It just seems to taste much fresher, more ‘alive’ than regular draft.”
– Toronto Customer, 35-45
Benefits throughout the supply chain
No heavy keg changes
Say goodbye to kegs that outweigh your bartender. Microkegs weigh less than 50 pounds.
No product loss
Quicker, cleaner keg changes ahead. No foaming.
More choices on tap in smaller footprint
Extended Shelf Life
More options mean more shelf time and that’s just fine - Microkegs keep the beverage inside fresh for longer.
How it Works
START TO FINISH
Beer is brewed the way it always has been
Before packaging in Microkegs, a portion of water is gently pulled out “Squeezed” through a membrane to produce Ultra High Gravity beer
Easy to handle Microkegs are delivered with a lower carbon footprint (1 Microkeg = 6 x 20 L Kegs)
Kegs are returnable, Microkegs are recyclable
DRAFTFOX DISPENSE
Ultra High Gravity beer enters the chiller
3-stage carbon-filtered water is chilled and carbonated prior to blending
Cold, carbonated water is blended with Ultra High Gravity beer in chiller
Beer is dispensed through existing lines
